Semarang, June 4, 2025 — The Department of Nutrition, Faculty of Medicine, Diponegoro University is proud to announce the publication of the latest issue of the Indonesian Journal of Nutrition (Jurnal Gizi Indonesia/JGI) Volume 13 Number 2 (June 2025). As a nationally accredited journal (Sinta 2), JGI is published twice a year, in June and December, and is committed to presenting the latest research findings in the field of nutrition and public health.

This edition features 10 original research articles authored by 47 researchers from 3 countries: Indonesia, Japan, and Taiwan. The topics cover a wide range of important issues, including nutrition interventions, maternal and child health, and the utilization of local food resources.

List of Articles in the June 2025 Issue:

  1. Effect of leunca (Solanum nigrum) on inflammatory status in rats induced by high-fat and high-sucrose diet
    Sekar Ayu Putri Gunawan, Siti Fatimah Muis, Gemala Anjani, Etika Ratna Noer, Fitriyono Ayustaningwarno

  2. Utilization of E-PPGBM for analysing the relation between Posyandu visits post-COVID-19 adaptation and low body weight history with stunting among toddlers in Semarang City
    Erika Nurul Larasati, Fillah Fithra Dieny, Ayu Rahadiyani, Rachma Purwanti

  3. Identification of lactic acid bacteria from lemea’s to lower blood sugar levels in mice with diabetes mellitus
    Yenni Okfrianti, Catur Herison, Fahrurrozi Fahrurrozi, Budianto Budianto, Anggi Okticah, Miliza Mayang Sari

  4. The impact of nutritional status and dietary intake on children’s exposure to hazardous substances in food
    Wahyu Indah Dewi Aurora, Armaidi Darmawan, Erny Kusdiyah, Raihanah Suzan, Ahmad Syauqy, Patrick William Gading

  5. Relationship between the numbers of iron tablets received and consumed with birth length at Aisyiyah Hospital, Bojonegoro
    Sudalhar Sudalhar, Desiana Firdaus, Rina Hidayatin Ningtias

  6. The impact of training using the team game tournament method on anemia knowledge among Youth Red Cross (PMR) members
    Annisa Rahma Fadhila, Izka Sofiyya Wahyurin, Teguh Jati Prasetyo

  7. Histopathological changes in pregnant mice’s liver and kidneys following exposure to Moringa oleifera(kelor) leaf extract
    Desy Armalina, Neni Susilaningsih, Indah Saraswati

  8. Eating behavior, phytoestrogen intake, and chronotype in relation to premenstrual syndrome among female college students
    Hiya Alfi Rahmah, Adendita Azmi Afiattami, Izzati Nur Khoiriani, Izka Sofiyya Wahyurin

  9. Comparative analysis of macronutrient, vitamin, and mineral intake between stunted and non-stunted children in Cirebon
    Siti Pandanwangi, Akrom Akrom, Nurkhasanah Nurkhasanah, Ahmad Azrul Zuniarto

  10. Exploring rice varietal effects on triglyceride/high-density lipoprotein ratio in hyperlipidemia-induced Wistar rats
    Binar Panunggal, Yusie Rosmalinda, Etika Ratna Noer, Mohammad Sulchan, Sya’bani Isnaen Khikmaturrohman, Martha Ardiaria, Firdaus Shadiqa Marsa, Via Anugrah Henny, Hartanti Sandi Wijayanti

All articles are openly accessible through the official JGI website: https://ejournal.undip.ac.id/index.php/jgi/issue/view/3844.

We would like to express our sincere gratitude to the entire editorial team, journal administrators, section editors, and all reviewers both from Indonesia and abroad for their dedication and contribution in maintaining the scientific quality and integrity of JGI.

We hope that this latest edition will provide valuable insights for academics, practitioners, researchers, and all stakeholders committed to improving nutrition and public health.