Semarang, September 17th, 2025 – The Department of Nutrition, Faculty of Medicine, Universitas Diponegoro (UNDIP), has once again marked a remarkable achievement by securing three downstream research grants from the Directorate General of Research and Development,...
Semarang, August 20, 2025 – A proud moment comes from Diponegoro University (Undip). Dr. Fitriyono Ayustaningwarno and team, lecturers at the Department of Nutrition, Faculty of Medicine, has been selected as one of the Top 10 Candidate for the 2025 Central Java...
Semarang, June 29, 2025 — Two alumni from the Master’s Program in Nutrition Science at Diponegoro University have made their alma mater proud by winning prestigious accolades at the 3rd SoyJoy Nutrition Award 2025, held under the theme “Innovate, Impact, Inspire:...
Singapore, June 18, 2025 — Dr. Fitriyono Ayustaningwarno, S.TP., M.Si., a lecturer from the Department of Nutrition Science, Faculty of Medicine, Diponegoro University (UNDIP), was selected as one of the speakers at the Future Foods Congress 2025, held on June 16–18,...
Singapore, June 18, 2025 — Prof. Dr. Diana Nur Afifah, STP, M.Si., a faculty member from the Department of Nutrition Science, Faculty of Medicine, Diponegoro University (UNDIP), presented her scientific study on the potential of mangrove-based food at the Future Foods...
